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Honey Garlic Tofu

Dinner · 4 servings · 35 min

VegetarianQuickHigh Protein
Honey Garlic Tofu

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Ingredients

  • 450 g firm tofu - pressed and cubed
  • 2 tbsp cornstarch
  • 1 tbsp oil
  • 3 tbsp soy sauce
  • 2 tbsp honey
  • 2 cloves garlic - minced
  • 1 tsp fresh ginger - grated
  • 1 tsp sesame seeds

Steps

  1. Toss tofu with cornstarch until lightly coated.
  2. Cook tofu in oil until crisp on most sides.
  3. Whisk soy sauce, honey, garlic, ginger, and 2 tablespoons water.
  4. Pour sauce into the pan and toss until glossy and thickened.
  5. Sprinkle with sesame seeds.

Notes

Serve with rice and steamed broccoli.

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