Honey Garlic Tofu
Dinner · 4 servings · 35 min
VegetarianQuickHigh Protein
Image for illustration purposes only. Your results may vary.
Ingredients
- 450 g firm tofu - pressed and cubed
- 2 tbsp cornstarch
- 1 tbsp oil
- 3 tbsp soy sauce
- 2 tbsp honey
- 2 cloves garlic - minced
- 1 tsp fresh ginger - grated
- 1 tsp sesame seeds
Steps
- Toss tofu with cornstarch until lightly coated.
- Cook tofu in oil until crisp on most sides.
- Whisk soy sauce, honey, garlic, ginger, and 2 tablespoons water.
- Pour sauce into the pan and toss until glossy and thickened.
- Sprinkle with sesame seeds.
Notes
Serve with rice and steamed broccoli.