Chicken Fajita Bowls

Ingredients

• 500 g chicken breast - sliced
• 2 pcs bell peppers - sliced
• 1 medium red onion - sliced
• 2 tbsp olive oil
• 2 tsp fajita seasoning
• 500 g cooked rice
• 150 g corn
• 1 pcs lime

Steps

1. Toss chicken, peppers, and onion with oil and fajita seasoning.
2. Cook in a hot skillet until chicken is cooked through and vegetables are browned.
3. Divide rice among bowls.
4. Top with the chicken mixture and corn.
5. Finish with lime juice.