Banana Oatmeal Breakfast Cups

Ingredients

• 2 medium ripe bananas - mashed
• 180 g rolled oats
• 1 large egg
• 180 ml milk
• 1 tsp ground cinnamon
• 1 tsp baking powder
• 60 g berries

Steps

1. Heat oven to 180 C and grease six muffin cups.
2. Mix bananas, egg, and milk.
3. Stir in oats, cinnamon, and baking powder.
4. Fold in the berries.
5. Divide among muffin cups and bake until set and lightly golden.